Friday, May 31, 2013

Cooking Club: May 2013


No idea what happened to May! Half of it was spent moping around in my pajamas and hoping for the winter temperatures to let up, the other half was spent feeling sluggish.

The little BBQ pit got used frequently; many buttery sweet goods came out of the oven due to my sweet tooth (and boredom); and then there was the dandelion "experiment". I guess the smashed roasted potatoes were the highlight of May's cooking adventures. They went well with BBQ-ed chicken burgers.

I am in love with purple potatoes. Not just because they're purple :D

Cooking Club:
Lucent Imagery + From River’s Edge + Down by the Sea + Explody Full + Christa to the Max + Juanita Tortilla  

Oh wait, it's still May 31st, and I have a batch of chilled bread dough waiting to be worked on. Will let in know what it is soon! (Part of my bready adventure.)

3 comments:

  1. Half a month of moping around in pyjamas... how do I envy you!! :-)

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  2. Bagels! You star! That will be a crowd pleaser, I'm sure. Love seeing whatever new cooking adventures you're having. x

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  3. I enjoyed reading about your experiments too! I love the look of those purple potatoes and think you are brave trying the dandelion leaves!
    Sarah x

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